Lobster-stuffed avocado with champagne vinaigrette
Lobster-stuffed avocado with champagne vinaigrette
Rating: (1 rated)
Recipe Yield: Total time: 40 minutes | Serves 4
Ingredients
1 pound cooked lobster meat cut into 1/2-inch chunks 1/2 cup mayonnaise 1/4 cup diced celery 1/4 cup thinly sliced green onions 1/4 cup peeled, seeded and diced tomato 1 tablespoon lemon juice Salt and fresh pepper to taste
Preparation

Step 1 Combine lobster meat, mayonnaise, diced celery, green onions, tomato, lemon juice and salt and pepper to taste. Chill.

Description
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