Marinated flank steak salad
Rating:
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Recipe Yield: Total time: 1 hour, plus 1 hour marinating time | Serves 4
Ingredients
1/4 cup toasted sesame oil
1/2 cup soy sauce
1/4 cup lime juice
1/4 cup orange juice
1 teaspoon lime zest
1 teaspoon orange zest
2 tablespoons minced garlic
2 tablespoons minced fresh ginger
1 serrano or jalapeno chile, seeded, cored and minced
1 3/4 pounds flank steak
Preparation
Step 1 Mix the sesame oil, soy sauce, lime juice, orange juice, lime zest, orange zest, garlic, ginger and minced chile to make a marinade. Put the flank steak in a large resealable plastic bag and pour the marinade over the top. Close the bag and refrigerate for about 1 hour.
Description
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