• 1/4 cup vegetable oil or corn oil
• 6 corn tortillas, chopped into bite-size pieces
• Salt and pepper
• 1 small onion, chopped
• 1 large jalapeño pepper, chopped or thinly sliced
• 2 cloves garlic, finely chopped
• A handful of cilantro, chopped
• 2 tomatoes, seeded and finely chopped
• 12 eggs, beaten
• 1 tablespoon hot sauce, or to taste
• 2 cups shredded Monterey Jack cheese
• 1 avocado, diced and sprinkled with fresh lime or lemon juice, for garnish

In a large nonstick skillet, heat the oil over medium-high heat. Add the tortilla pieces and brown well; season with salt. Add the onion, jalapeño, garlic and cilantro and cook, stirring occasionally, for 5 minutes. Stir in the tomatoes.

In a bowl, whisk up the eggs, hot sauce, salt and pepper. Pour into the skillet and scramble to desired doneness. Top with the cheese and avocado.

In Recipes-list.com we have selected the most viewed recipes from category - uncategorized . Enjoy the best recipes specially selected for you! Mighty Migas (Version 2) is the right choice that will satisfy all your claims.