Root Beer Russian Float
Root Beer Russian Float
Rating: (1 rated)
Ingredients
  • 2 shots vodka
  • 2 shots Kahlua
  • 1 shot heavy cream
  • 6-8 ounces root beer
  • 1 scoop coffee ice cream
  • Whipped cream, for garnish
  • Maraschino cherry, for garnish
Preparation

In a tall glass, pour the vodka, Kahlua and heavy cream and stir with a tall spoon. Fill the glass with root beer. Using a flat paddle or spoon, flatten the side of one scoop of ice cream and attach it to the side of the glass. Top with whipped cream and a cherry.

Description
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