Almond Beverage
Almond Beverage
Rating: (1 rated)
  • 2 cups (500 ml) blanched almonds
  • 3 cups (750 ml) water
  • 3 tablespoons (45 ml) sugar
  • 1/2 teaspoon (2.5 ml) vanilla extract
  • 1/8 teaspoon (0.5 ml) ground cinnamon
  • Preparation
  • Line a sieve with three layers of cheesecloth. Set aside.
  • In a blender, purée the almonds with the water into a very smooth liquid. Let stand for about 10 minutes. Strain, pressing the liquid with the back of a ladle. If necessary, strain through a sieve again to remove all residue.
  • Add the remaining ingredients and stir to combine. Serve cold or warm.
  • Description
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