American Salad
American Salad
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  • 1 onion, sliced into thin rings
  • 1 head iceberg lettuce, shredded
  • 2 cups (500 ml) halved grape tomatoes
  • Cherry tomatoes
  • 1 cup (250 ml) toasted pecan halves
  • Preparation
  • Soak the onion in a bowl of ice water for about 30 minutes. Drain. This optional step will mellow the onion’s flavour.
  • In a salad bowl, toss the onion, lettuce and tomatoes. Set aside.
  • Description
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