Amish Friendship Bread
Amish Friendship Bread
Rating: (1 rated)
Recipe Yield: Total time: 1 1/2 hours plus 10 days standing | Serves 16
1 (1/4-ounce) package dry yeast 2 1/2 cups warm water, divided 2 cups flour 1 tablespoon sugar

Step 1 Dissolve the yeast in 1/2 cup of the warm water in a deep glass or plastic container. Stir in the remaining warm water, flour and sugar. Beat until smooth. Cover loosely with plastic wrap. Do not refrigerate.

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