Asian-Style Marinade
Asian-Style Marinade
Rating: (1 rated)
  • 1/4 cup (60 ml) honey
  • 1/4 cup (60 ml) soy sauce
  • 2 tablespoons (30 ml) toasted sesame oil
  • 2 tablespoons (30 ml) rice vinegar
  • 1 teaspoon (5 ml) sambal oelek
  • Pepper
  • Preparation
  • In a baking dish or large sealable bag, combine all the ingredients. Add the ingredients to marinate. Cover the dish or seal bag and refrigerate for 4 hours or overnight.
  • Description
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