2 teaspoons (10 ml) paprika

1/2 teaspoon (2.5 ml) garlic powder

1/2 teaspoon (2.5 ml) onion powder

1/2 teaspoon (2.5 ml) salt

1/4 teaspoon (1 ml) cayenne

With the rack in the bottom position, preheat the oven to 200°C (400°F).

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