Beef, Beet and Potato Salad
Beef, Beet and Potato Salad
Rating: (1 rated)
  • 2 tablespoons (30 ml) mayonnaise
  • 2 tablespoons (30 ml) white wine vinegar
  • 2 tablespoons (30 ml) olive oil
  • 1 teaspoon (5 ml) Dijon mustard
  • 1 teaspoon (5 ml) maple syrup
  • Salt and pepper
  • Preparation
  • Preheat the grill, setting the burners to high. Oil the grate.
  • Description
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