Sprinkle the unrolled cake with kirsch. In a bowl, whip the cream with the sugar and vanilla extract. Spread over the cake. Sprinkle with chocolate shavings and cherries. Roll the cake and refrigerate for 1 hour before serving.
To decorate, frost the log with whipped cream and garnish with chocolate shavings. Keep the log in the refrigerator.
In Recipes-list.com we have selected the most viewed recipes from category -
Enjoy the best recipes specially selected for you! Black Forest Yule Log Filling is the right choice that will satisfy all your claims.