Blueberry Pie (2)
Blueberry Pie (2)
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  • 2 Basic Pie Crust discs (see recipe)
  • Preparation
  • On a floured surface, roll the dough into thin discs. Line a 23-cm (9-inch) Pyrex or aluminum pie plate with 1 of the discs. Cut a slit in the middle of the other disc. Set aside.
  • Description
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