On a work surface, with a sharp knife or kitchen shears, cut along one side of the backbone of the chicken. Open the chicken and spread it out flat. Gently lift the skin from the breast and legs, without tearing it, to allow the marinade to seep into the meat. Set aside.
Description
In Recipes-list.com we have selected the most viewed recipes from category -
Chicken
.
Enjoy the best recipes specially selected for you! Butterflied Chicken with Pesto Mayonnaise is the right choice that will satisfy all your claims.