5 cloves garlic, finely chopped

2 tablespoons (30 ml) finely chopped fresh ginger

• 3 tablespoons (45 ml) finely chopped lemongrass or
• Grated zest of 3 limes

In a saucepan, combine all the ingredients. Bring to boil while stirring and simmer gently for about 15 minutes. Set aside.

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