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Chilled Clams with Herb Oil
Chilled Clams with Herb Oil
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Ingredients
  • 2 green onions, coarsely chopped
  • 1/4 cup (10 g) fresh basil
  • 2 tbsp fresh tarragon
  • 1/2 cup (125 ml) canola oil
    • Preparation
  • In a blender, purée the green onions, basil, tarragon and oil until smooth.
    • Description
    In Recipes-list.com we have selected the most viewed recipes from category - Seafood . Enjoy the best recipes specially selected for you! Chilled Clams with Herb Oil is the right choice that will satisfy all your claims.
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    Categories
    Seafood
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