2 cups (280 g) chocolate cookie crumbs

2 tbsp sugar

6 tbsp (85 g) unsalted butter, melted

With the rack in the middle position, preheat the oven to 350°F (180°C).

In a bowl, combine all the ingredients. Press the mixture evenly onto the bottom and sides of a 9-inch (23cm) pie plate. Bake for 10 minutes. Let cool.

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