6 cups (1.5 litres) cranberry juice cocktail

3/4 cup (180 ml) Grand Marnier or other orange liqueur

1/4 cup (60 ml) dark rum

• 1 vanilla bean, halved or
• 1/2 teaspoon (2.5 ml) vanilla extract

In a punch bowl, combine all the ingredients except for the soda and ice.

Chill one hour in the refrigerator.

Add the soda and ice cubes just before serving.

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