1/2 cup (125 ml) milk, warm

1/4 cup (55 g) sugar

2 1/2 cups (375 g) unbleached all-purpose flour

1 1/2 tsp instant dry yeast

1/2 tsp salt

1 egg

1/2 cup (125 ml) plain mashed potatoes

1/4 cup (55 g) unsalted butter, melted

2 tbsp (30 ml) canola oil

In a bowl, combine the milk and sugar. Set aside.

In a stand mixer using the dough hook, or in a large bowl with a wooden spoon, combine the flour, yeast and salt. Add the milk mixture, egg and mashed potatoes. Knead vigorously until the dough begins to form.

Gradually add the butter and oil. In the stand mixer or by hand, knead for about 5 minutes until the dough is smooth and slightly sticky. Place in a clean, lightly oiled bowl. Cover with a damp cloth and let rise in a warm, humid place for about 30 minutes or until the dough has doubled in volume.

In Recipes-list.com we have selected the most viewed recipes from category - Cakes . Enjoy the best recipes specially selected for you! Cinnamon Roll Cake is the right choice that will satisfy all your claims.