Cold Salmon with Dill Cucumber and Fennel Salad
Cold Salmon with Dill Cucumber and Fennel Salad
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Ingredients
  • 1 1/2 lb (675 g) skinless salmon fillet
  • 2 tablespoons (30 ml) olive oil
  • Salt and pepper
  • Preparation
  • With the rack in the highest position, preheat the oven’s broiler. Line a baking sheet with parchment paper.
  • Description
    In Recipes-list.com we have selected the most viewed recipes from category - Salads . Enjoy the best recipes specially selected for you! Cold Salmon with Dill Cucumber and Fennel Salad is the right choice that will satisfy all your claims.
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