Contramar tuna tostadas with chipotle mayonnaise
Contramar tuna tostadas with chipotle mayonnaise
Rating: (1 rated)
Recipe Yield: Total time: 45 minutes | Serves 4
Ingredients
1 tablespoon lemon juice 1 large egg 1/4 rounded teaspoon salt 1/2 cup light olive oil 1 chipotle chile
Preparation

Step 1 Put lemon juice, egg and salt in a blender. Slowly start blending the ingredients, adding oil little by little, until the mayonnaise is thick and you have added all the oil.

Step 2 Add the chipotle chile and blend in. Makes three-fourths cup. You will have some left after making the tostadas.

Description
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