• 6 eggs, hardboiled
• 1 teaspoon prepared mustard, or to taste
• 1 1/2 tablespoons sweet pickle relish, or to taste
• 3 tablespoons mayonnaise, or to taste
• 1 tablespoon paprika, for sprinkling

Make the deviled eggs using your favorite ingredients, such as those listed above, but wait to add the sprinkle of paprika at the end.

Cut a 4-inch x 4-inch piece of foil. Using manicure scissors, cut a mini face stencil to lay over the eggs (I use a jack-o-lantern type face that looks very devilish!).

Place the stencil over each egg, sprinkle with paprika and lift the stencil. Voila! You have Devilishly Good Halloween Eggs!

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