3/4 cup (115 g) unbleached all-purpose flour

1 tsp baking powder

1/4 tsp salt

3 tbsp (20 g) cocoa powder

1/2 cup (105 g) lightly packed brown sugar

3 oz (85 g) milk chocolate, chopped

In a 2-cup (500 ml) jar, combine the flour, baking powder and salt.

Gently add the cocoa powder and then the brown sugar, so as to create layers. Lightly pack. Top with the chocolate.

Tightly close the jar. Attach a gift tag and give as a gift.

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