Egg Tarts
Egg Tarts
Rating: (1 rated)
Ingredients
  • 1 1/2 cups (375 ml) pastry flour
  • 1 teaspoon (5 ml) baking powder
  • 1/3 cup (75 ml) cold vegetable shortening
  • 6 tablespoons (90 ml) hot water, approximately
  • A pinch salt
  • Preparation
  • Preheat the oven to 200 °C (400 °F).
  • Description
    In Recipes-list.com we have selected the most viewed recipes from category - Pies . Enjoy the best recipes specially selected for you! Egg Tarts is the right choice that will satisfy all your claims.
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