Fresh Thyme Bellini
Fresh Thyme Bellini
Rating: (1 rated)
Recipe Yield: Total time: 10 minutes | Serves 1
1 white peach 3 sprigs fresh thyme 1/4 ounce simple syrup 4 ounces chilled Prosecco 1 dash peach bitters

Step 1 In a blender, puree the peeled, seeded peach. Set aside.

Step 2 In a pint glass, hand press 2 thyme sprigs with a muddler. Add 1 ounce of the peach puree, the simple syrup, the Prosecco and the bitters.

Step 3Fill the glass with ice. Stir swiftly for 30 seconds.

Step 4Strain into a flute. Garnish with the remaining thyme sprig.

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