Garnish plate (đĩa rau sống)
Garnish plate (đĩa rau sống)
Rating: (1 rated)
Recipe Yield: Total time: 10 minutes | Serves 2
2 handfuls (about 3 ounces) bean sprouts, blanched if desired 2 to 3 sprigs mint, regular or spicy 2 to 3 sprigs Thai basil 3 to 4 fresh cilantro leaves 2 to 3 sprigs rice paddy herb 1 lime, cut into wedges 1 Thai chile or 1/2 jalapeño, Fresno, or serrano chile, thinly sliced

Step 1 Before serving pho, arrange the sprouts, mint, basil, cilantro, rice paddy herb, lime and sliced chile and set out at the table. (if the chile is small, slice it on the bias so the slices are larger).

In we have selected the most viewed recipes from category - . Enjoy the best recipes specially selected for you! Garnish plate (đĩa rau sống) is the right choice that will satisfy all your claims.
Rate for this recipe