Green Dip
Green Dip
Rating: (1 rated)
Ingredients
  • 1 cup (250 ml) Greek yogurt
  • 1 tablespoon (15 ml) store-bought pesto
  • 1 green onion, finely chopped
  • Salt and pepper
  • Preparation
  • In a small bowl, combine all ingredients. Season with salt and pepper. Keep dip in the refrigerator until ready to serve.
  • Description
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