Grilled Halloumi Cheese
Grilled Halloumi Cheese
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Ingredients
  • 1 block halloumi cheese, about 14 oz (400 g)
  • Preparation
  • Preheat the grill, setting the burners to high. Oil the grate.
  • Cut the cheese into 3/4-inch (2 cm) thick slices.
  • Reduce the heat to medium. Grill the cheese for about 2 minutes on each side. Serve hot or warm.
  • Description
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