Grilled Mussels with Salsa Verde
Grilled Mussels with Salsa Verde
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Ingredients
  • 1/2 cup (15 g) fresh chives
  • 1/2 cup (15 g) fresh basil
  • 1/2 cup (15 g) cilantro
  • 1/2 cup (15 g) flat-leaf parsley
  • 1 clove garlic, chopped
  • 1/4 cup (60 ml) canola oil
  • Preparation
  • Preheat the grill, setting the burners to high. Oil the grate.
  • Description
    In Recipes-list.com we have selected the most viewed recipes from category - Seafood . Enjoy the best recipes specially selected for you! Grilled Mussels with Salsa Verde is the right choice that will satisfy all your claims.
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