2 cups (500 ml) cider

3 tablespoons (45 ml) honey

2 tablespoons (30 ml) brandy or calvados

1/2 Gala apple, cut into thin strips

2 cinnamon sticks

In a saucepan, bring all the ingredients to a boil. Let steep for 5 minutes.

Spoon into glasses.And put cinnamon sticks in them.

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