2 pints strawberries, hulled and sliced, or 1½ pounds frozen strawberries, thawed 1 1/2 cups simple syrup 1 fifth (750 milliliters, or 3¼ cups) vodka (80-100 proof)

Step 1 In a half-gallon jar, muddle the strawberries and simple syrup with a wooden spoon. Stir in the vodka. Seal the jar and store in a cool, dark cabinet until the liquid smells and tastes strongly of strawberries, about 7 days.

Step 2 Strain the mixture with a mesh strainer into a clean quart jar. Do not push on the solids to extract more liquid.

Step 3Seal and store in a cool, dark cabinet. Use within one year.

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