1 regular lime or 4 key limes
1 1/2 cups plain Greek yogurt
3 tablespoons honey
1 teaspoon vanilla extract
1/8 teaspoon fine salt
1 kiwi, peeled and diced
1/2 cup blueberries
2 tablespoons coarsely chopped toasted macadamia nuts
2 tablespoons toasted coconut flakes

Zest the lime(s) with a Microplane and add 1 teaspoon of it to a medium bowl. Juice the lime(s) and add 1 tablespoon of the juice to the bowl. Add the yogurt, honey, vanilla, and salt and whisk until smooth. Divide the mixture into 2 small serving bowls.

Top the yogurt mixture with the kiwi, blueberries, macadamia nuts, and coconut flakes. Serve immediately.

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