Kim Thuy’s Vietnamese Fondue Sauces
Kim Thuy’s Vietnamese Fondue Sauces
Rating: (1 rated)
Ingredients
  • 1 cup (250 ml) water
  • 1/2 cup (125 ml) sugar
  • 1/2 cup (125 ml) lime juice or rice vinegar
  • 1/2 cup (125 ml) fish sauce (nuoc mam)
  • Preparation
  • In a bowl, combine all the ingredients.
  • Description
    In Recipes-list.com we have selected the most viewed recipes from category - Fondue . Enjoy the best recipes specially selected for you! Kim Thuy’s Vietnamese Fondue Sauces is the right choice that will satisfy all your claims.
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