Lawrence Welk Resort's Grilled Vegetable Salad
Rating:
(1 rated)
Recipe Yield: Total time: 1 hour plus 30 minutes chilling | Serves 6
Ingredients
1/2 teaspoon crushed dried thyme
1 teaspoon crushed dried basil
1/4 teaspoon dried rosemary, crumbled
1/2 cup balsamic vinegar
1 cup oil
Preparation
Step 1 Combine the thyme, basil, rosemary and vinegar in a bowl or jar. Slowly beat in the oil to blend well. Makes 1 1/2 cups.
Description
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