1 cup (250 ml) 35% cooking cream

1/4 cup (60 ml) chicken broth

1 lemon, zest finely grated

1 tsp (5 ml) lemon juice

In a pot, combine all of the ingredients. Cook over medium heat for 15 minutes or until reduced by half. Season with salt and pepper. Keep warm.

In Recipes-list.com we have selected the most viewed recipes from category - Seafood . Enjoy the best recipes specially selected for you! Lemon and Basil Scallops is the right choice that will satisfy all your claims.