1 ounce aquavit, preferably Krogstad
1 ounce rum, preferably Banks 5 Island
1 ounce coconut syrup, preferably St. Vincent
1/2 ounce lime juice
1/2 ounce lemon juice
1 slice lemon, for garnish
1 Maraschino cherry for garnish
Preparation
Step 1 In a cocktail shaker filled with ice, combine the aquavit, rum, coconut syrup and lemon and lime juices. Shake quickly to chill. Strain over shaved ice in a snow cone cup. Garnish with a lemon and cherry flag.
Description
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