Microwaved Egg
Microwaved Egg
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Ingredients
  • 1 egg, beaten
  • 2 tablespoons (30 ml) milk
  • 2 teaspoons (10 ml) finely chopped fresh chives
  • Salt and pepper
  • Preparation
  • In a bowl, combine all the ingredients. Season with salt and pepper. Pour into a small ramekin. Microwave for about 1 minute.
  • Description
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