1 lb (450 g) ground turkey

2 tbsp ginger, chopped

1 tbsp cornstarch

1 tsp (5 ml) mirin

1 tsp (5 ml) toasted sesame oil

1/2 tsp salt

1 green onion, thinly sliced

1 egg

In a bowl, thoroughly combine all the ingredients. Set aside in the refrigerator.

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