Osso buco alla Milanese
Osso buco alla Milanese
Rating: (1 rated)
Recipe Yield: Total time: 35 minutes, plus 2 hours braising | Serves 6
Ingredients
1 1/2 teaspoons grated lemon rind 2 tablespoons chopped parsley 1 anchovy, mashed 1/2 teaspoon minced garlic
Preparation

Step 1 Combine the lemon rind, parsley, anchovy and garlic in a small bowl and set aside.

Description
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