With the rack in the middle position, preheat the oven to 350°F (180°C). Butter an 8-inch (20 cm) square baking dish and line the bottom with a sheet of parchment paper, letting the paper hang over two sides.
In a bowl, combine all the ingredients until the mixture sticks together. Press onto the bottom of the prepared dish.
Bake for 10 minutes or until the crust begins to firm up.
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