2 teaspoons (10 ml) tapioca or corn starch

1 tablespoon (15 ml) water

1/2 cup (125 ml) sugar

2 tablespoons (30 ml) rice vinegar

1 cup (250 ml) pineapple, diced

2 cloves garlic, minced

2 teaspoons (10 ml) grated ginger

1/3 cup (75 ml) beef broth

1/3 cup (75 ml) pineapple juice

2 tablespoons (30 ml) soy sauce

1 teaspoon (5 ml) sesame oil

2 star anise

1 pinch cayenne pepper

In a bowl, dissolve the cornstarch in the water. Set aside.

In a saucepan, combine the sugar and vinegar. Bring to a boil. Cook until the sugar is golden brown. Add the remaining ingredients. Bring to a boil and simmer gently for 5 minutes.

Add the cornstarch and cook for 2 minutes, whisking constantly. Keep warm.

In Recipes-list.com we have selected the most viewed recipes from category - Pork . Enjoy the best recipes specially selected for you! Pineapple Pork Fritter is the right choice that will satisfy all your claims.