2 1/4 cups (340 g) unbleached all-purpose flour

4 tsp sugar

1 tsp instant dry yeast

1 tsp salt

1 cup (250 ml) warm water

In a large bowl using a wooden spoon, or in a stand mixer fitted with the dough hook, combine the flour, sugar, yeast and salt. Add the water and stir until a soft ball forms. Knead for 5 minutes on a lightly floured surface or in the stand mixer until smooth.

Shape the dough into a ball and place in a lightly oiled bowl. Cover with a damp cloth and let rest in a warm, humid place for 2 hours or until the dough has doubled in volume.

In Recipes-list.com we have selected the most viewed recipes from category - Pizza . Enjoy the best recipes specially selected for you! Pizza Dough for 4 is the right choice that will satisfy all your claims.