Pork Tenderloins with Mushroom Sauce
Pork Tenderloins with Mushroom Sauce
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Ingredients
  • 1/4 lb (113 g) shiitake mushrooms
  • 1 cup (250 ml) chicken broth
  • 2 cloves garlic, chopped
  • 1 cup (250 ml) milk
  • 1/2 cup (125 ml) 15% cream
  • 1/4 lb (113 g) white mushrooms, thinly sliced
  • 2 tablespoons (30 ml) olive oil
  • 2 tablespoons (30 ml) flour
  • Salt and pepper
  • Preparation
  • With the rack in the middle position, preheat the oven to 190°C (375°F).
  • Description
    In Recipes-list.com we have selected the most viewed recipes from category - Pork . Enjoy the best recipes specially selected for you! Pork Tenderloins with Mushroom Sauce is the right choice that will satisfy all your claims.
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