6 large red potatoes, unpeeled, scrubbed and cut lengthwise into quarters

45 ml (3 tbsp) canola oil

Salt and pepper

With the rack in the middle position, preheat the oven to 190 °C (375 °F).

On a baking sheet, toss the potatoes with the oil. Season with salt and pepper. Cover with aluminum foil and bake for 30 minutes. Remove the foil and cook, stirring occasionally, for about 45 minutes or until the potatoes are tender and roasted.

In Recipes-list.com we have selected the most viewed recipes from category - Vegetables And Gratinees . Enjoy the best recipes specially selected for you! Roasted Potatoes is the right choice that will satisfy all your claims.