Shrimp with avocado salsa
Shrimp with avocado salsa
Rating: (1 rated)
Recipe Yield: Total time: 55 minutes, plus chilling time | Makes 12 canapes
Ingredients
3 tablespoons very finely diced red onion 3 tablespoons peeled, seeded and very finely diced cucumber 1/4 cup plus 2 tablespoons very finely diced avocado 1 teaspoon olive oil Squeeze of lemon juice Salt Freshly ground black pepper
Preparation

Step 1 In a small bowl, mix together the red onion and cucumber. Carefully fold in the avocado, taking care not to crush it.

Step 2 Add the oil. Season with lemon juice and salt and pepper to taste.

Description
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