Spicy Eggplant Wraps
Spicy Eggplant Wraps
Rating: (1 rated)
  • 1/4 cup (60 ml) oil-packed sun-dried tomatoes, drained and finely chopped
  • 1/4 cup (60 ml) mayonnaise
  • Preparation
  • In a bowl, combine the sun-dried tomatoes and mayonnaise. Set aside.
  • Description
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