1 recipe basic chocolate or vanilla cupcakes (see recipe)

1 recipe Chocolate Ganache or Vanilla Frosting (see recipes)

1 recipe Royal Icing (see recipe)

12 plastic spider rings

Top the cupcakes with Chocolate Ganache or Vanilla Frosting. With a pastry bag fitted with a small tip, apply the icing in a spiral shape on the ganache. With a knife, from the centre, draw lines outward to form a web. On top of the cupcakes, place plastic spider rings; sold in most dollar stores.

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