1/4 cup (60 ml) water

2 tablespoons (30 ml) rice vinegar

1 tablespoon (15 ml) sugar

1 tablespoon (15 ml) soy sauce

1 tablespoon (15 ml) lime juice

Grated zest of 1 lime

2 tablespoons (30 ml) unsweetened, unsalted peanut butter

1 pinch cumin

1/4 teaspoon (1 ml) ground coriander

1 pinch Cayenne pepper

In a saucepan, bring all the ingredients to a boil, stirring constantly. Allow to cool.

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