Strawberries and Crunchy Cream
Strawberries and Crunchy Cream
Rating: (1 rated)
  • 1 pound strawberries
  • 2 tablespoons super fine sugar, divided
  • 1 1/2 cups whipping cream
  • 1 teaspoon vanilla or almond extract
  • 8 store-bought meringues, 2-3 inches in diameter

Hull and quarter the berries and add them to a medium size bowl. Sprinkle with 1 tablespoon sugar and toss to combine.

Whisk the cream in a medium size bowl until peaks form, about 4-5 minutes. Sprinkle in the remaining 1 tablespoon sugar and the extract and combine.

Crumble the meringues and fold them into the cream with half of the berries. Top bowlfuls of the cream with the remaining berries and serve.

In we have selected the most viewed recipes from category - uncategorized . Enjoy the best recipes specially selected for you! Strawberries and Crunchy Cream is the right choice that will satisfy all your claims.
Rate for this recipe