1 cup (250 ml) guacamole, store-bought or homemade
1 can 19 oz (540 ml) black beans, rinsed and drained
2 cups (500 ml) shredded iceberg lettuce
1 cup (250 ml) salsa, store-bought
1/2 cup (125 ml) sour cream
Preparation
Spread each tostada with guacamole. Top with black beans and lettuce.
Garnish with salsa and sour cream.
Description
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Legumes
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Enjoy the best recipes specially selected for you! Vegetarian Tostadas is the right choice that will satisfy all your claims.