Line a baking sheet with parchment paper or a silicone mat. Place the watermelon cubes on the prepared sheet and freeze for 4 hours or until frozen solid (see note).
Meanwhile, in a small pot, bring the water, lemon juice and sugar to a boil. Simmer until the sugar has dissolved. Refrigerate the syrup until ready to use.
Serve immediately, adding a wide straw to each glass.
Description
In Recipes-list.com we have selected the most viewed recipes from category -
Non Alcoholic Drinks Mocktails
.
Enjoy the best recipes specially selected for you! Watermelon Lemonade Slush is the right choice that will satisfy all your claims.